This was a slow starter but it wouldnt finish it just kept going I had to stop it after 3 days of fermentation, by cold…
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Well that was a shock i thought the wheet bier would be a weak bier but after its slow start and apparent low OG its…
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After a period of non brewing, we are starting again with a wheetbier. Fermentation was a bit slow and the original gravity was a bit…
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